Top quality meat processing center
Hola Food inherits a tradition spanning over 45 years, as well as the innovative spirit of Grupo Alimentario Copese, the holding company of which it is a part. This meat processing plant is located in Villacastín (Segovia) and is one of the most important meat processing complexes in Castile and León.
More than 45 years of meat processing history
For over 45 years, we have continuously innovated to breed excellent pigs, which stand out from any other for their great taste and performance.
We control the entire process, from feeding—using feed made from the finest grains—to raising our animals on our own farms and selecting the best specimens. This allows us to choose and allocate only the most suitable animals to obtain the best meat, with one clear objective: excellence.
Innovation and Quality
Innovation, quality, honesty, integrity, environmental responsibility, and sustainability.
We offer a wide and innovative range of top-quality fresh meat products to improve people’s nutrition and diets. We achieve this largely thanks to Grupo Alimentario Copese’s defining characteristic: our integrated production process (IPP).
Our Duroc pig
The Duroc crossbreed results in high-quality meat that we are very proud of. The pigs are raised on our farms and fed with our own specially formulated feed. This complete control over the process results in meat with an ideal amount and quality of both peripheral and intramuscular fat.
At Hola Food, we combine quality and innovation to offer the best products.
Explore our selection of meat, perfected over 45 years.
Contact information
- Address: Paraje Largas del Cerrillo, s/n 40150, Villacastín, Segovia, Spain
Telephone: +34 631 78 52 32
Email: [email protected]
- Sat – Sun: Closed